
Private Label sliced cold cuts
Products for retailing and large-scale distribution
RETAIL AND LARGE-SCALE DISTRIBUTION SLICED MEATS
Thanks to the high production capacity of our 4 slicing lines, Certosa Salumi can slice and pack products from 50 to 500 gr in thermoformed or preformed platters. The graphic that appears on the pack can be highly personalised.
Specialty
• Salame Felino IGP
• Prosciutto di Parma DOP
• Mortadella Bologna IGP
Seasoned Cold Meats
• Salami
• Coppe
• Pancette
• Prosciutto Crudo
• Bresaola
• Speck
• Antipasto Misto
Cooked Meats
• Prosciutto Cotto
• Mortadella
Packaging

Thermoformed (high volume)
3-rails platter
2-rails platter
Plain platter
weight range between 100gr to 500 gr
WHITE LABEL
Preformed (high quality)
Plain platter
Low platter
weight range between 50gr to 200 gr
WHITE LABEL